| DIO3 ΔCT | THRB ΔCT |
---|
βC | P valueA | βC | P valueB |
---|
BMI | | | | |
Crude | − 0.365 | 0.022 | 0.382 | 0.017 |
Adjusted | − 0.315 | 0.050 | 0.302 | 0.054 |
Weight | | | | |
Crude | − 0.323 | 0.045 | 0.371 | 0.020 |
Adjusted | − 0.300 | 0.061 | 0.307 | 0.056 |
Central obesity | | | | |
Crude | − 0.300 | 0.063 | 0.260 | 0.110 |
Adjusted | − 0.247 | 0.143 | 0.213 | 0.200 |
- Multiple linear regression and simple linear regression were used to study the linear relationship between variables
- AAdjusted for red meat consumption and smoking
- BAdjusted for NSAID use, consumption of vitamin D and colon cancer family history
- Cβ refers to the standardized coefficient
- −Confounders with P < 0.2 included in the adjusted analysis